Nacikgoz

Archives for food production

A recent article (literature) mentions that by 2050, the per capita daily calorie consumption will increase 11% as a result of increased wealth. Also per capita food consumption of some food categories might increase dramatically: 14% for sugar, 15% for legumes, 33% for vegetable oil, and 26% for meat, % 19 for milk and dairy… » read more

Posted by Nacikgoz

Developments in recent years in environment, biodiversity, nutritional values of foods and climate change lead EU to rethink on food safety and security and they have been found strategically important. Actually a sector with €750 billion turnover annually (just value of crops grown in the EU is €205 billion) and 48 million employees deserves such… » read more

Posted by Nacikgoz

Recent unforeseen developments in world geography and expected demographic realities lead almost everyone to ask each other: “when will we be experiencing food crises?” Lately increasing climate change stories come to the point: S. Arabia has decided to stop up 2015 to grow one of the main crop (wheat) due to drought[1]. On the other… » read more

Posted by Nacikgoz